RUM OLD FASHIONED

Ingredients:
2 oz Port of Entry Rum
1 oz Cherry Syrup
2-3 Dashes of Bitters

Method:
Add all ingredients into a mixing glass, add ice, stir and strain into a rocks glass served over a big cube.

Garnish:
Orange Peel and a Cherry

Tasting Notes:
Bold and full bodied complimented with the sweetness of cherry syrup and notes of caramel and butterscotch.